Description
A simple and delicious recipe for crispy air fryer chicken that’s flavorful and healthier than traditional frying.
Ingredients
Scale
- 2 chicken breasts
- 1 teaspoon paprika
- 1 tablespoon lemon juice
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Marinate the chicken breasts with paprika, lemon juice, salt, and pepper, ensuring they are evenly coated.
- Add the Italian seasoning to the marinated chicken.
- Preheat your air fryer to the appropriate temperature.
- Place the marinated chicken in the air fryer and cook for 20 minutes until crispy on the outside and juicy on the inside.
- Serve hot and enjoy your restaurant-quality chicken.
Notes
Make sure to preheat the air fryer for optimal results and avoid using frozen chicken.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: French
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 58g
- Cholesterol: 120mg