Description
A delicious and easy banana cake made with a Thermomix, perfect for impressing friends and family without much effort.
Ingredients
Scale
- 3 ripe bananas
- 200g all-purpose flour
- 150g sugar
- 100g butter
- 2 eggs
- 1 sachet of baking powder
- 1 pinch of salt
- 1 teaspoon of vanilla extract (optional)
Instructions
- Preheat your oven to 180°C.
- In the Thermomix bowl, add the peeled bananas and mash them for 10 seconds at speed 4.
- Add the softened butter and sugar, then mix for 30 seconds at speed 4.
- Incorporate the eggs, flour, baking powder, salt, and vanilla. Mix for 1 minute at speed 4.
- Pour the mixture into a greased cake pan.
- Bake for about 50 to 60 minutes, checking for doneness with a knife.
Notes
Make sure to use ripe bananas for better sweetness and flavor. Preheating the oven is crucial for proper rising.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg