Description
Delicious avocado puree, perfect for any occasion and packed with nutrients.
Ingredients
Scale
- 2 avocados
- 1 tomato
- 1 onion
- 1 lime
- Fresh cilantro
- Salt
- Pepper
Instructions
- Cut the avocados in half, remove the pits, and mash the flesh in a bowl.
- Add the diced tomato, chopped onion, and chopped cilantro.
- Squeeze the lime over the mixture and season with salt and pepper to taste.
- Mix well and serve chilled with tortilla chips.
Notes
Choose ripe avocados for a creamy taste. Adjust lime and spices to taste. For a smoother texture, use a blender.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 5mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 9g
- Protein: 3g
- Cholesterol: 0mg